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Ingredients

Vitamin C (80mg, 100% NRV*); stabiliser: maltodextrin (natural source); vegetarian capsule: hydroxypropyl methylcellulose; Live cultures: Lactobacillus paracasei CASEI 431®; anti-caking agent: vegetable magnesium stearate.

Each capsule guarantees 5 billion micro-organisms.

*Nutrient Reference Value.

Suitability

  • Vegan
  • Vegetarian
  • No dairy
  • Gluten free
  • No added sugars
  • Yeast free
  • Free from artificial flavourings, colourings and preservatives
  • No chemicals or parabens
  • GMO free
  • Suitable during pregnancy
  • Suitable during breastfeeding

Following the taxonomic updates published in April 2020 which are intended to be adopted globally, this strain may now also be referred to as Lacticaseibacillus paracasei subsp. paracasei CASEI-431.